Japanese Best Eel dish at Atsuta HOURAIKEN | The Platinum Life

March 01st, 2010 | Category: Japan

Do you know what is NAGOYA special product? UIROU? KISHIMEN Noodle? Tebasaki? Miso nikomi noodle?

My favorite is ‘Hitsumabushi’. It is based on japanese.

[Source] ma-yamanaka

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